Reviews in food science and technology. V 2 and V 4
Material type:
TextPublication details: Mysore Association of Food technologists 1962Subject(s): DDC classification: - 664 REV
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
RRII Library | 664 REV (Browse shelf(Opens below)) | Available | 00997 |
Total holds: 0
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