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Specification for rubber sealing rings for domestic fruit and vegetable preserving jars

Material type: Text

Text

TextSeries: General rubber products subcommittee, CDc 6:4Publication details: New Delhi; 1969 ISISubject(s):

Rubber sealing rings

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Holdings
Item type	Current library	Status
Standards	RRII Library	Standards

Total holds: 0

Standard number: IS 5193

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1 Balanced crosslink network created in natural rubber by using sulphenamide/tetrabenzyl thiuram disulphide cure system
by Datta R
2 Electric in-situ measurement of vulcanization
by Mori T
3 In-situ measurrement of pressure and loss tangent during vulcanization of rubber
by Mori T
4 Mixing behavior of rubber and particles in an internal mixer
by Toh M
5 Visualization of vulcanization using and internal mixer
by Toh M

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