Normal view MARC view ISBD view

Modern cookery for teaching and the trade. 2 V

Thankam, E Philip

Modern cookery for teaching and the trade. 2 V - Bombay Orient Longman 1965

Subjects--Topical Terms:
Cooking

Dewey Class. No.: 641.5 / THA

Place hold
Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)